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Front Load Slicer 732

 

Perfect for on-demand slicing of hard-crusted breads and soft-textured sandwich loaves.

Key Features

  • Perfect for on-demand slicing of hard-crusted breads and soft-textured sandwich loaves
  • Small footprint – less than 24” wide
  • Large bread capacity – up to 16” loaves
  • Easy-to-operate, with convenient, front-mounted push button controls
  • Front-mounted bagging scoop that adjusts for smaller loaves makes for convenient bagging

Blade advantages:

  • Uses the lowest cost replacement blades in the industry, contributing to low cost of ownership
  • Easily replaceable, independently mounted, rust-resistant blades
  • Blade replacement only takes one hour of labor, the lowest in the industry
  • Smooth, quiet operation with minimal vibration

 

Front Load Duo-Slicer 758

 

Large loaf capacity – capacity of 14” loaves per side. Choose two slice thickness options from four standards. Provide options using 25% less space and 50% less energy.

Key Features

  • Two options are better than one!
  • Choose two slice thickness options from four standards
  • Provide options using 25% less space and 50% less energy
  • Large loaf capacity – capacity of 14” loaves per side
  • Easy-to-operate, front mounted push button controls
  • Safe two-handed operation

Blade advantages

  • Uses the lowest cost replacement blades in the industry, contributing to low cost of ownership
  • Easily replaceable, independently mounted, rust-resistant blades
  • Blade replacement takes less than one hour of labor, the lowest in the industry
  • Smooth, quiet operation with minimal vibration

 

 

Varislicer 2005

 

Allows you to offer your bakery customers a choice of bread thickness – quickly, easily, and efficiently.

Key Features

  • Allows you to offer your bakery customers a choice of bread thickness – quickly, easily, and efficiently
  • Creates excitement, generates traffic, and boosts sales, all without increasing labor costs
  • Easily cuts European and crusty breads to any of eight thicknesses – 3/8” to 1-1/2”
  • Accommodates a wide variety of bread types and sizes – up to 15-1/2” long and 10” round
  • Bagging options available
  • Utilizes innovative blade moving arm technology
  • Engineered for reliability and maintenance-free operation: welded steel frame, stainless steel and food-approved plastic contact parts

 


Variety Slicer 777

 

Slices virtually all varieties of bread cleanly and quickly. Compact, sturdy design is easy to use. Automatically holds bread in place during slicing.

Key Features

  • Slices virtually all varieties of bread cleanly and quickly
  • Compact, sturdy design is easy to use
  • Automatically holds bread in place during slicing

Blade Advantages

  • Uses the lowest cost replacement blades in the industry, contributing to low cost of ownership
  • Easily replaceable, independently mounted, rust – resistant blades
  • Blade replacement only takes one hour of labor, the lowest in the industry
  • Provides years of efficient, trouble-free operation, with minimal maintenance required
  • Bagging scoop standard
  • Recommended for slicing approximately 150 loaves per day

 

 

 

Mini-Supreme Bread Slicer 709

 

Perfect for on-demand slicing of hard-crusted breads and soft-textured sandwich loaves.

Key Features

  • Perfect for on-demand slicing of hard-crusted breads and soft-textured sandwich loaves
  • Smallest footprint bread slicer in the industry
  • Easy-to-operate, with convenient, front-mounted push-button controls
  • Front-mounted bagging scoop that makes for convenient bagging

Blade advantages:

  • Uses the lowest cost replacement blades in the industry, contributing to low cost of ownership
  • Easily replaceable, independently mounted, rust-resistant blades
  • Blade replacement only takes one hour of labor, the lowest in the industry
  • Smooth, quiet operation with minimal vibration
  • Recommended for slicing up to 50 loaves per day

 

 

 

Gravity Feed Bread Slicer 797

 

Ideal for volume slicing needs of small wholesale, large retail and in-store bakeries

Key Features

Ideal for volume slicing needs of small wholesale, large retail and in-store bakeries

  • Blade advantages:

  • Uses the lowest cost replacement blades in the industry, contributing to low cost of ownership
  • Easily replaceable, independently mounted, rust-resistant blades
  • Blade replacement only takes one hour of labor, the lowest in the industry
  • Equipped with a last loaf pusher, and handles up to 200 loaves per hour
  • Designed for trouble-free, smooth and quiet operation
  • Rust and corrosion resistant
  • 32” (813mm) or 48” (1,219mm) feed chutes are available
  • Combi unit allows for production slicing and on-demand slicing
  • Also available with powered in-feed belt
  • Available in 16” and 21” widths

 

Bagel and Bin Slicer 702

 

Product Summary

Cleanly slices everything from sub buns to bagels with ease. The Oliver-designed adjustable cutting blade offers a variety of cutting depths and heights. Perfect alternative to hand slicing.

Key Features

  • Cleanly slices everything from sub buns to bagels with ease
  • Perfect alternative to hand slicing
  • The Oliver-designed adjustable cutting blade offers a variety of cutting depths and heights
  • Compact, sturdy design for ease of operation
  • Maintenance-free operation for years of dependable service
  • Heavy-duty base ensures stability
  • Exclusive “gentle-touch” door slows the exit of the bun to help prevent damage (Available only on Model 702N)
  • Optional return chute for saving counter space and efficient packaging

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Dough Divider 619-24 (Square Hopper)


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Contact Information

4110 Pinkney Road
Baltimore, MD 21215
Toll Free: (888) 915-5300
Phone: (410) 358-9700
Fax: (410) 358-4512
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